- Flower nameMusa
- Scientific nameMusa acuminata
- AliasBanana, ミバショウ, 実芭蕉, Plantain, Musa
- Place of originIndia and the Malay Peninsula
- Place of floweringGreenhouse, Subtropical region
- Flowering seasonMay, June, July, August, September, October
- Language of flowersStyle
What is Musa
Banana (scientific name:Musa×paradisiaca) is a large evergreen perennial herbs of the genus Musa musaceae treelike, and edible fruit. Looks like a stalk of a fake stem leaf sheaths overlapping, the crowding of 10 or so leaves at the tip. From summer droops 1 to 1.5m length of from the center of the leaves in the fall. Stretch wrapped in a purple-red bracts from the tip of the inflorescence spicate, into female Central hermaphrodite flowers, to male. Each group yellow bunches of large cylindrical; Soft flesh wrested the fruits one at a time from the peel and white in raw food and juice, jams, food. So easy to eat flesh has a cream colored nutritious, tender, sweet, absorption, just peel off the skin by hand from children ranging elderly sick people is a popular fruit.
Common name:Musa, scientific name:Musa×paradisiaca, aka:Banana, Plantain, origin: India and Malay Peninsula, height: 2 to 10 m, leaf: oblong, skin color: yellow, flesh color: white, fruit length: 10-40 cm, fruit shape: curved cylindrical shape with a bunch on stage.