biriba

Rollinia deliciosa

  • biriba
  • biriba
  • Flower name
    biriba
  • Scientific name
    Rollinia deliciosa
  • Aliasbiriba, Rollinia deliciosa
  • Place of originBrazil
  • Place of floweringOrchard, Subtropical region, Specific area
  • Flowering seasonJuly, August

What is biriba

Biriba (scientific name: Rollinia deliciosa) is native to Brazil and is a medium-high tree and fruit of the family Annonaceae. Grown in tropical lowlands for the purpose of fruit. The skin is creamy and has turtle-shaped protrusions. The fruits bear fruit from January to April, and can be eaten mainly raw or frozen and sorbed. The pulp has an elegant sweetness and a refreshing acidity. It is the most delicious in the tropical American Banleshi and is called “the furuta de codessa”.

Generic name: biriba, scientific name: Rollinia deliciosa, synonym: Rollinia mucosa, also known as biriba deliciosa, leaf shape: oval / elliptical, pointed tip, leaf length: 20-28 cm , Leaf order: symbiotic, petiole: yes, leaf edge: full edge, radial symptom, flower: 3-petal flower, flower diameter: 2-2.5 cm, flower color: light yellow, fruit shape: heart shape / spherical shape, fruit diameter : 15-20 cm, fruit weight: 1 kg, pericarp: creamy, protruding like a turtle shell, flesh-colored: light cream, aromatic.


  • Eye
    Magnoliales
  • Family
    Annonaceae
  • Genus
    Rollinia
  • Species
    R. deliciosa
  • Type of flower
    Radial symmetrical flower
  • Array of flower
    Monopetal inflorescence
  • Petal shape
    6-petaled flower
  • Leaf type
    heart-shaped
  • Edge of the leaf
    All edges
  • Life typemedium-high tree and fruit
  • Flower colorscream
  • Colors of the leavesGreen
  • Fruit colorGreen
  • Height600.0 ~ 1000.0 cm
  • Diameter of flower2.0 ~ 2.5 cm

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