Shogoin Turnip

Brassica rapa var. glabra 'shogoin-kabu'

Location: Kyoto Botanical Garden
Location: Kyoto Botanical Garden
Location: Kyoto Botanical Garden

Flower name
Shogoin Turnip
Scientific name
Brassica rapa var. glabra 'shogoin-kabu'
Alias聖護院かぶ, Shogoin Turnip , Shogoin Kabu
Place of originKyouto
Place of floweringField
Flowering seasonJanuary, February, March, November, December

What is Shogoin Turnip

Shogoin Turnip (scientific name: Brassica rapa var. Glabra 'Shogoin-kabu') is a variety of turnip from Kyoto. It is a main ingredient in the typical Kyoto pickles called "Senmaikazuke" and the Kyoto cuisine called "Kabura-mushi" (steamed turnip). Flowering season: November to March.

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