Flower Database

Rapa 'sabaka'

Basic information
Flower Name
Rapa 'sabaka'
Formal Name
Brassica rapa var. rapa 'sabaka'
Alias
天神カブ, 佐波賀蕪
Habitat
Japan
Morph
Annual plant
Comment
Rapa 'sabaka' or Sabakakabu (scientific name: Brassica rapa var. Rapa 'sabaka') is a late-breed variant of turnip (scala, scientific name: Brassica rapa var. rapa)/a<>. It is a traditional vegetable in Kyoto, cultivated in the place called Samba.
Common name: Raba 'sabaka', also known as Tenjin kabu, Place of Origin: Maizuru City, Kyoto Prefecture Maizuru Area (Cultivation Species), Living Type: Annual Grass, Stem Length: 60 cm Today 's Alliance: Sabakakab (Sabaga Wu), Scientific Name: Brassica rapa var. , Root root foliage: long ellipse, root leaf length: 60 cm, saw tooth: yes, leaf shape: close to radish with cuts, wing skin color: light green on the upper part and white brush form at the bottom: Flowering season: March to April, flower color: yellow, seed color: brown, use: edible, cooking method: boiled roots, grated sesame, miso soup, oden.
Detailed information
Order
Brassicales
Family
Brassicaceae
Genus
Brassica
Species
B. rapa var. rapa
Flower type
Actinomorphic Flower
Flower array
Racemous Inflorescence
Petal shape
Cross
Leaf type
Oblong
Leaf edge
Serrated
Flowering place
field
Color
Yellow
Season
Mar Apr
Height
30  ~ 60  [cm]
Diameter
2  ~ 3